At Hells Canyon Grand Catering, we’re all about making your event unforgettable with fresh, scratch-made dishes that are as delicious as they are beautiful. Everything we serve is made from the finest ingredients, with every sauce, dressing, and side crafted in-house to guarantee the best flavors.

We also believe that presentation matters—our team is passionate about turning every plate into a work of art. Whether you're hosting an intimate gathering or a large celebration, we’ll work with you to create a menu that’s tailored to your vision and wows your guests. At Hells Canyon Grand Catering, great food and stunning presentations are just the beginning!

Whether you’re looking for a formal sit-down dinner, casual buffet-style meal or food truck at your event, we have the options to suit your taste and budget. Our menus are packed with a variety of options, including vegetarian and vegan cuisine.

Don’t be surprised if your dishes include herbs from Executive Chef Kohn’s own herb garden grown onsite at the Hells Canyon Grand Hotel.

Our Food